Winner 2011 National Baking Industry Association's Baking Seal of Excellence Award and Environment Award
News on our sourdough blog

02 March 2010

New baker on board; Cook and cafe staff wanted


Welcome to our new fourth year apprentice baker Nick! Nick lives in Woodend and used to work at Pizza Verde in Kyneton.

We are currently seeking a cook: Part-time (20 hours per week including weekends). Must be experienced in short order, especially breakfasts, and general food prep.

We are also on the lookout for enthusiastic café staff.

To apply, send your resume including referees to richard@redbeardbakery.com.au or to PO Box 3 Trentham Vic 3458. For more information about these positions, visit our website or call Alan on 0434 498 800.

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